|
My Great Grandmother Nichols was careful not to
plant anything in the meadows where the red clover grew which was also part of
the Maidu diet. The acorn harvest
was never disturbed either. Great
Grandmother Elizabeth also learned their dialect so she could converse with
them. She would bake once a week
and the Indians would “line up for a slice of her delicious fresh baked
bread.” We can still pick out a
place the family called Indian Hill, where depressions in the ground show the
location of the two former ceremonial roundhouses.
The Indian Affairs people finally caught up with
our tribe. Government agents told
the Indians they had to move to rancheros, or settlements, in Auburn and Chico.
The agent gave a “glowing speech about how wonderful the rancheros
would be.” An Indian elder made
his own speech in return, which translated as “a polite way of saying BS.”
He had the last word and he was right.
We have always been proud of the Maidu elder for telling him how it was.
There are about 600 direct descendants of Great
Grandmother and Grandfather Nichols. We
have been a very prolific family. The
older generation is teaching the younger generation about the family’s history
and participates in living history demonstrations of pioneer life at community
benefits, such as Donner Memorial’s California Trail Days, and Grass
Valley’s Draft Horse Classic.
|